Description
Green Cardamom has a strong, unique flavour and aroma which is intense and unique. Green Cardamom is the top choice for sweet dishes but also works well in savory dishes. In Indian recipes, whole cardamom pods are used in preparing basmati rice and various curries. In Middle Eastern recipes, ground cardamom spices certain desserts. Cardamom has been used for thousands of years to help with digestion. It's often mixed with other medicinal spices to relieve discomfort, nausea and vomiting.
Ingredient Type: Vegetarian
Packaging Type: Pouch
Quantity (gm): 50.0 (in grams)
Quantity (kg): 0.5 (in kg)
Country of Origin: India
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